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Cibo Seattle
Our Story
Services
Photos
Contact
Cibo Seattle
Our Story
Services
Photos
Contact
Our Story
Services
Photos
Contact
A hand adding shredded cheese to a salad with lettuce, cherry tomatoes, black beans, corn, and croutons on a wooden platter. View fullsize
Several white plates with cooked fish fillets, garnished with chopped tomatoes, onions, and herbs, placed on a bed of greens, and accompanied by a dollop of white sauce on a white countertop. View fullsize
Plates with slices of raw beef, a green leaf, and an orange sauce. View fullsize
A plated serving of cooked fish with a golden brown crust, garnished with grilled herbs and lemon slices, and drizzled with lemon juice. View fullsize
Plate of burrata cheese drizzled with olive oil, served with roasted red peppers, green beans, and Brussels sprouts. View fullsize
Two seasoned steaks cooking in a skillet with butter or oil View fullsize
Plate of bruschetta topped with chopped tomatoes, basil, shaved Parmesan cheese, and other toppings. View fullsize
Grilled vegetable medley on a plate topped with shaved cheese. View fullsize
Dishes of chicken and rice garnished with sliced almonds and green peas View fullsize
A plate of grilled vegetables, including eggplant, peppers, and celery, on a white tablecloth at a dining event. View fullsize
Tortilla chips topped with cream cheese and black caviar, arranged on a wooden serving board. View fullsize
A hand adding shredded cheese to a salad with lettuce, cherry tomatoes, black beans, corn, and croutons on a wooden platter.
Several white plates with cooked fish fillets, garnished with chopped tomatoes, onions, and herbs, placed on a bed of greens, and accompanied by a dollop of white sauce on a white countertop.
Plates with slices of raw beef, a green leaf, and an orange sauce.
A plated serving of cooked fish with a golden brown crust, garnished with grilled herbs and lemon slices, and drizzled with lemon juice.
Plate of burrata cheese drizzled with olive oil, served with roasted red peppers, green beans, and Brussels sprouts.
Two seasoned steaks cooking in a skillet with butter or oil
Plate of bruschetta topped with chopped tomatoes, basil, shaved Parmesan cheese, and other toppings.
Grilled vegetable medley on a plate topped with shaved cheese.
Dishes of chicken and rice garnished with sliced almonds and green peas
A plate of grilled vegetables, including eggplant, peppers, and celery, on a white tablecloth at a dining event.
Tortilla chips topped with cream cheese and black caviar, arranged on a wooden serving board.

Cibo Seattle

Award-Winning Chef

Angela DeSantis-Blanchard

ciboseattle206@gmail.com
(206) 850 - 4248